Fruit Cake (Very Good)

3 Jan

Decided to try making this because after Christmas is the best time to purchase candied fruit. Our Publix grocery store has them 2/$6.99, $1.49, and $2.99 plus a manufacturer coupon and a store coupon. So I saved big. That’s good because this would be a very expensive cake to make any other time. With that said, I should probably just go buy the rest of their stock because it doesn’t expire for two years. 

Anyway…it just came out of the oven and I actually can’t wait to try it. But for now, a teaser photo will have to suffice. 


I also had to purchase a bundt pan for this one. 
Stay tuned for results…

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